display_name: Japanese cuisine
description: Introducing Japan cuisine
additional_fields: {"skyfeedBuilder":{"blocks":[{"id":"aaajqzqivv4tw","type":"input","inputType":"firehose","firehoseSeconds":604800},{"id":"aaajqzqivv7iq","type":"remove","value":"reply","subject":"item"},{"id":"aaajqzqivu6na","type":"regex","value":"味噌汁|赤味噌|お茶碗|八丁味噌|米味噌|米麹|塩麹|麦味噌󠄀|豆味噌󠄀|つや姫|雪若丸|秋田こまち|白味噌|和食|巻き寿司|手巻き寿司|お寿司|寿司|恵方巻|コシヒカリ|ヒノヒカリ|あきたこまち|はえぬき|キヌヒカリ|あさひの夢|ゆめぴりか|つがるロマン|あいちのかおり|夢つくし|夢しずく|ちゅらひかり|ミルキーサマー|おてんとそだち|にこまる|あきほなみ|キヌヒカリ|魯山人","target":"text|alt_text","caseSensitive":false},{"id":"aaajqzt2mprda","type":"remove","subject":"image_count"},{"id":"aaajqz5axihc2","type":"remove","subject":"duplicates"},{"id":"aaajqzqivvrxi","type":"sort","sortType":"created_at"}],"displayName":"Japanese cuisine"}}